Tonia's Kitchen
Tonia’s Kitchen, a nationally syndicated radio show, is where food and wine lovers explore, practice and grow. Listeners hear Tonia talk with top chefs, groundbreaking cookbook authors, fellow foodies and experts in the worlds of wine and gastronomy. Aspiring kitchen masters are invited to have a seat at the table in Tonia's Kitchen where they'll learn that, whatever they cook, taste and nutrition go hand-in-hand and they'll be taken beyond everyday ingredients!
Tonia's Kitchen
Joe Carr, Founder of Josh Wines, joins me to talk about the newly released Prosecco
Joeseph Carr, founder of Josh Cellars, America’s #1 premium wine brand, shares pairing tips for the new year, including introducing the brand’s first-ever non-alcoholic sparkling selection!
Made in Italy in the heart of the Prosecco region by the brand’s 5th generation Italian winemaking team, this new offering is the ideal beverage for everyday enjoyment and celebrations.
See how this offering can elevate your favorite mocktails, such as Italian spritz cocktails.
After two decades as a sommelier and wine industry executive, Joseph Carr founded Josh Cellar as a tribute to his father, Josh. With a commitment to quality and a vision to bring people together over a glass of something special, Josh Cellars quickly gained consumer recognition and is now the #1 premium wine brand in America.
Visit us at www.toniaskitchen.com, on Facebook or Instagram. Be sure to listen to our podcast, Food Talk For Health to learn about food as medicine and more.
